Deep frozen fruit, organic or traditionally grown, is produced according to the IFS FOOD quality standard. The deep-frozen fruit is calibrated, all impurities are removed, and the fruit is packed as the final product in compliance with the customer’s requests and standards. The total storage capacity is over 2000 tons. The production process is constantly modernized and automated.

The farmers – suppliers to “JR TEMPO foods” get a unique programme of fruit protection which is implemented to satisfy the requirements of the markets of the EU, the USA, the Russian Federation and Serbia. The programme of fruit protection, created by experts in our pharmacy shop, and regularly updated to comply with the latest legislation, is valid in the above-listed countries.

“JR TEMPO foods” controls the fruit quality by sampling and analyzing fruit at the beginning and in the middle of the harvest.